| GASTRONOMY |
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| INTRODUCTION |
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| Food and wine combinations |
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| TABLE OF FLAVOURS |
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Home > Gastronomy : Introduction
GASTRONOMY
The marriage between flavours is a complex process, like, say, the composition of a piece of music. At times, aromatic harmonies result from the complementarity of perfumes, and at others from their contrasts. There is no absolute ruling. Everyone can develop his own personal combinations according to his fantasies and talents.
The following indications are, therefore, merely simple suggestions. They may be useful for organising traditional weddings and will be appreciated by professional gourmets.
© 2004 Rouvinez Vins SA